Silvina Morais, ESG Manager at The Summer Berry Company (TSBC), was interviewed by the Fresh Produce Journal regarding the ecological approach to farming taken by the company.
In the piece, Silvina shares information about the ESG objectives and key focus areas of TSBC, whilst focusing on the role played by biodiversity in the results achieved, which include a reduction of around 60% in the use of herbicide and of 80% in the use of insecticide.
The full article is available here: The Summer Berry Company’s green gains | Article | Fruitnet
